Sunday, January 31, 2010

Yummm menu Sunday!

I could open a restaurant with just this chicken,
PW's Fancy Mac & Cheese, and fresh brewed sweet tea! 

Flour egg and cracker crumbs (beat the heck out of them)  put potato flakes and spice's in the crumbs

1 comment:

Melissa said...

That looks purty good. I haven't had good, homecooked fried chicken since 1999, when my Grannie passed away. I can't seem to be able to fry chicken for anything. My Mom can't do it like Grannie's either.